Free samples
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Sardinia is one of the world’s renowned Blue Zones, where generations have embraced a simple, natural Mediterranean way of life. Our EVOO begins with that tradition — inspired by the land, the people, and the timeless connection between food and longevity..
Harvested in Sardinia and cold extracted within hours, our organic EVOO reflects generations of Mediterranean cultivation. Rich in polyphenols with notes of almond, green tomato, and fresh herbs.
Our certified organic extra virgin olive oil contains 620 mg/kg of polyphenols, independently laboratory tested to verify its naturally high antioxidant content. These naturally occurring compounds contribute to its distinctive peppery finish, exceptional stability, and overall quality.
Produced from organically grown olives in Sardinia and certified to strict organic standards. Every harvest is carefully managed to preserve purity, quality, and authenticity.
Our olives are cold extracted shortly after harvest to help preserve their natural aromas, flavour profile, and naturally occurring antioxidants.
Rooted in Sardinia’s culture of longevity, simplicity, and Mediterranean living.
From the sun-soaked shores of Sardinia to your table, a celebration of simple ingredients, timeless traditions, and the beauty of gathering around good food.
Recognized by respected international olive oil competitions for exceptional quality, craftsmanship, and excellence.